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Shop All Handmade Cookware

Nothing Cooks Like Our Carbon Steel

COOKWARE | ELEVATED

The Chef's Pan
Carbon Steel Saute Pans
Carbon Steel Fry Pans
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Our Newest Limited Edition Release

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Limited Edition pieces are released periodically when Peter is inspired to share new work. Sign up on our list at the bottom of this page for first notifications of new work and early access.

Shop the New Collection

Handcrafted in Oregon by Blacksmith Peter Clark

I am the sole craftsman behind Northwest Skillet Company. I create each piece by hand in the blacksmith's shop at Homestead Springs Farm & Forge in Northeast Oregon along the Oregon Trail. My work is unique in combining the age old arts of blacksmithing and metal spinning to bring you pans and utensils with unsurpassed performance, design and craftsmanship.

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What our customers are saying...

"The two skillets I own are not only works of art but masterfully made and cook like a dream.  Bought mine because I was wanting something lighter than cast iron.   They have met and exceeded my expectations."  M.M.

"Just wanted to write you and let you know how much we love the fry pan we purchased from you. It is such a beautifully crafted pan and conducts heat so amazingly and nothing sticks to that gorgeous carbon steel. We really appreciate the high level craftsmanship and recently purchased a saute pan for a friend that I am sure he will love just as much. Keep up the great work!"   P.E.

"I do love my spun carbon steel skillet. It's an heirloom quality piece of kitchenware that will be passed down through the generations in your family. Like, the kids are gonna fight over it when you’re gone... take my word that you won’t be disappointed."   M.L.

"Thank you! I appreciate the beauty and care you put into your work. It shows!"   L.N.

"I like your work because it's like functional folk art, I can see the hand of the craftsman in it when I use it, I'm really attached to my copper skillet. It's perfect for sauces."   G.A. 

"The taste they impart to a seared rib steak is great! Thank you Peter and Sue!"   T.T.

"Hello from Las Vegas! So glad we saw your tent at the Park City show. I'm LOVE, Love, Loving my little fry pan."   P.E.

"I m‪ade a perfect omelet in my new omelet pan!! It is gorgeous!"   G.S.

"My go to skillet!"   J.W.

"Loving my skillet. Best part: memories of you guys while I use it. Next best: eating what I made!❤️"  S.B.

"Love my carbon steel skillet from Northwest Skillet company, especially for no-stick eggs!"  L.M.

Northwest Skillet Company
Northwest Skillet Company
5.0
Based on 14 reviews
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KentSKentS
21:11 04 Nov 23
The 10" saute pan is excellent - great craftsmanship, holds heat, easy to clean. I also added the left-handed steak turner to use on my smoker - finding something left-handed is a real treat.First saw their products in Walla Walla WA; then met them at the art show in Portland. Wonderful folks, easy to work with and would definitely purchase from them again.
Matthew ShortMatthew Short
20:04 05 Aug 23
The fry pans are truly unbelievable. I ordered both sizes and they arrived this morning while I was halfway through cooking pancakes for the family. I immediately switched pans and the cook with the carbon was so amazing; absolutely in love, lol. Then for lunch I cooked grilled cheese and fried some veggies. So impressed with how well the cook is and the beauty of the pans. After eating lunch I ordered they chef’s pan and the 10” sauté pan. I have finally found pans that are truly perfect, thanks so much.
Rob BushRob Bush
02:54 30 Sep 22
The skillets and sauce pans are truly amazing. Old world craftsmanship is hard to find and they have nailed it. I started with the chef's pan and griddle and eventually bought just about everything they make. These will be handed down to my kids one day.
Beiliang ZhuBeiliang Zhu
19:23 29 Sep 22
Wow, what a nice pan! I ruined the nice blue finish immediately by cooking apples and burning them in the pan (totally forgot they were on the stove). It pained me because it was such a beautiful blue. Had to use steel wool to get the burnt bits out. But no worries! Even though the burnt apples left kind of a leopard pattern inside the pan, it was still smooth to the touch. Since then I've cooked all kinds of vegetables, made a dutch baby pancake, and seared some steaks in it. Everything came out perfect. My husband thinks I'm imagining it but as the cook of the house, I REALLY think things (especially veggies) taste better coming out of this pan. The dark finish is actually starting to come back the more I use it. I love how easy it is to care for it and never having to worry about the inside of the pan chipping, plus things don't stick. I hesitated before buying because of the price but now having experienced the quality, it's absolutely worth it! Saving up to buy the chef's pan.
Dr. Mark BeckerDr. Mark Becker
01:04 13 Jul 22
Great wedding gift! Peter and Sue's handforged skillets are tremendous for both personal use and as meaningful gifts. I use the carbon steel skillets for my own use in the kitchen and have enjoyed giving the skillets to newlyweds who value cooking and appreciate their handcrafted, regional origin story. Thank you!
Tripper70 MayTripper70 May
21:59 01 Jun 22
My 8” sauté pan is far and beyond my favorite go-to pan! I look for things to cook just so I can use it. I was at first skeptical of the maintenance it would require and then found out there isn’t anything to it! Wash with hot water, nothing sticks to it that won’t easily wipe out, dry, a dab of oil wiped around and it’s done-less time than rinsing and loading a pan into a dishwasher.It is worth the extra money for something of quality that will last a lifetime. It makes me happy to know my daughter in law will enjoy it and think of me when she acquires it.Peter and Sue are the most gracious and attentive artists and support people on the planet.
Kathryn OrdwayKathryn Ordway
21:29 28 Jul 21
These pans are amazing! I bought some a few years ago and was delighted to find Northwest Skillet Company at an art fair again so I could buy a few more pans! They heat up quickly and do a better job of browning vegetables and meat than any other pans I've used. They aren't heavy and there is no coating to flake off. LOVE THEM!
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A note of thanks: We are truly indebted to Eva Kosmas Flores and Delaney Paullus for much of our gorgeous photography. If an image here makes you go "Wow!" it is thanks to these two wonderful women. Much love to you both!

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